LIM, L. L. K.; LONDOB, G. Global Consumer Cultures and Experiences of Sustainable Food Consumption in Host Country. Journal of Applied Business and Economics, [S. l.], v. 20, n. 4, 2018. Disponível em: https://articlearchives.co/index.php/JABE/article/view/741. Acesso em: 29 sep. 2025.